How what we eat affects the climate crisis
A new study published in Nature Food confirms the impact that food production has on greenhouse gas emissions that contribute
A new study published in Nature Food confirms the impact that food production has on greenhouse gas emissions that contribute
Irena’s World Energy Transitions Outlook Preview warns that progress is proceeding too slowly and urges a strategic shift in the
From today, we are in debt with the planet: humanity has runned out of resources for the year 2023.
Big oil companies such as Exxon and Equinor are considering converting to lithium mining. A new technology of direct extraction
Sustainable aviation is being spearheaded by green airports that have adopted environmentally friendly technologies and procedures.
Strong contrasts on the European Nature Restoration Act. Here are the positions in the camp for and against.
Forests encompass 31% of the Earth’s surface and are an extremely vital ecosystem. They are crucial to the survival of
In Stockholm, plans are being made for the construction of the world’s largest wooden city. This new settlement will be
Reducing heat transfer and preserving energy through thermal insulation is crucial in the pursuit of energy efficiency and sustainability,
Soil degradation is the deterioration of soil quality due to various factors. Discover effective solutions to combat this issue and
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